I know I mentioned this ages ago, but I'd like to put this up fresh so I can get a rough estimate of the # of mouths I'm going to be feeding.

I will supply: homemade sauce (8 quarts...a lot!)
pasta (at least 6 pounds)
a huge ready-made Caesar salad
paper plates, plastic utensils, plastic cups, napkins
Water, and 2 kinds of soda

I will offer this to any and all, free of charge, at 7PM Tuesday, May2nd, at my cabin (It's one of the Azaleas...#1012...I'll have a huge DC Metro MINIs banner hanging out front).
Any additional food or drink would be appreciated, but not necessary to get a plate of food.
This will be rain or shine.

 

Will let you know having the early planing/food party tonight getting in on the 1st May

 

Count us in, 2 hungry people. Can we bring a couple loaves of italian bread or something???

 

I'm getting in on the 1st as well, and will be cooking on the 2nd, so the sauce will be freshly made.

A couple of loaves of garlic bread would be nice, wrecker...thanks.

 

That is really nice of you, wish I could be there earlier.

 

There should be about 8/10 of us coming down from MI that are arriving on the 1st, we would love to take you up on you offer to feed us. We'll have to decide what to bring food wise...

 

Chad and I would love to come

We'll also figure out something to contribute!

 

welcome, one and all...
I have no desserts planned, nor do I have any wines or beer. I'm not much of a drinker, but others might want some vino. Another salad might be useful....

 

Count Mark & I in. We'll bring some wine probably red!!! Goes well with spaghetti Thanks Katie

Lois

 

Hey Mom,

Can Sally and I have the leftovers? We're getting in on May 3rd...

 

if there's anything left, you and Sally have dibs.

 

I just wanted to bump this, now that I know my cabin #...it's 1012 in the Azaleas.
Any dessert, beverages, extra anything will be appreciated. Go to the 1st post in this thread for the "menu" and dinner time.
I repeat...any and all are welcome
See y'all then!

 

I'm getting hungry for spaghetti

 

mmmmmmmmmmmmmmmmmmmm
and i'll be arriving at Fontana early Tuesday..............prefect

 

If you want to make more pasta on wednesday when Edge, Sally and I arrive I can provide (probably, I need to make sure I didn't use it) some homemade tomato sauce I made last summer (don't worry it had been bottled/canned properly)...

 

Up to you, Matt..I promised Haemish and Sally any left-overs from Tuesday, if there are any. I probably won't be eating pasta again on Wed.

 

Sounds like Spaghetti Night #2 to me!

We'll probably bring some uncooked spaghetti as insurance, in case Katie's mob gobble all of hers up.

 

I just checked, I do have a jar of my homemade sauce. It even has some bits of some fresh jalepenos in it (don't worry it's not really spicy).

 

I think I'm feeding like 20 people!