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Im just not used to posting on a BB where everyone is so nice to each other.
I belong to a motorcycle related BB that Ive been avidly posting on for about 3 years. Its a very rough and tumble kind of place where you must have VERY thick skin just to survive. Dont get me wrong, I have made some of the best friends I've had my entire life off the board Im speaking of. Its just that we treat each other like brothers......we always love each other, its just that sometimes we like to punch each other in the nose too.
I will do my best to be on my best behavior....I really will.
Its just that I look at some of the posts and pictures of the people around her and you guys are just so.......well ummmmmmm...........NICE!!
Dont any of you have tattoos? Have any of you ever been arrested or something?
Comon guys.....someone make me feel at home. Tell me to stick my head up my butt and get lost!!
Punisher ... hmmm, you must have had a very difficult childhood to choose a name like that. I'm sorry. Seems like repressed anger.
Maybe it's that extreme overbite your logo exhibits. That can be very difficult, especially in middle school. Appliances can help. No logo should have to go through that.
I'm sure your MINI will bring some good CARma your way. From all us at MCO, you deserve a great BIG HUG. Now log off and have happy MINI dreams.
__________________
On Order: 2012 Countryman S / Light White / Black Lid & Mirrors / Black Alloys / Carbon Black Int / C. Armrest / Pure Red Color line / Xenon / HK Sound / White Signals / Bluetooth & USB.
First MINI: 2003 MCS /Indy Blue / Sports Package / R90 Wheels / Many Mods - Ordered 2003 - Sold in 2008.
You're now (un)officially a member of the MINI Renegade Club. You'll find some of the nastier members of MCO hanging out here. Come on over and let's see whatcha got........
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>>>>Yo, Punisher!
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>>>>Kiss my a$$!
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>>MINIclo, I never knew you could be sooooo vulgar!
>>Small beans
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>>a good start but I believe that Mini_Street_Racer has you beat.... and I mean BEAT.
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>>Props to "the Enforcer"
>>damn, mini_street_racer, those are some mean looking guns!
Not as mean as his attitude!8)
I recognize that shirt! LAC+USC ER Trauma Center. (Los Angeles County -University of Southern California)
I guess you have been confiscating a few tidbits from the friday and saturday night Knife and gun club crews that visit the ER at MLK. Where are the knives? I remember a good question to ask victims is not what did you get shot by but how many different types of guns did you get hit by?
__________________
#43 Street Modified (SM) Class SCCA Hawaii Region
2005-2009 Solo Run Off and Points Champion (Hawaii)(2nd 2006 Points)
2005-2008 Overall PAX: 8th 2006, 7th 2007, Tied 10th 2008.
2010-2011 Modified FWD RallyCross (Points Champion) http://www.sccahawaii.org/pics2008/s.../img_38944.jpg
Marvel Comics has over 4700 licensed characters to copyright protect and over 6 billion people in the world to protect them from. He's got a long road ahead of him.
I guess next he's gonna start having kids that draw Silver Surfer pictures on their school notebooks arrested.
Recipe By : Joe Sweeney
Serving Size : 30 Preparation Time :3:00
Categories : Ethnic
Philippines
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 kg dog meat --
1 1/2 cups vinegar
60 peppercorns -- crushed
6 tablespoons salt
12 cloves garlic -- crushed
1/2 cup cooking oil
6 cups onion -- sliced
3 cups tomato sauce
10 cups boiling water
6 cups red pepper -- cut into strips
6 pieces bay leaf
1 teaspoon tabasco sauce
1 1/2 cups liver spread -- ** see note
1 whole fresh pineapple -- cut 1/2 inch thick
1. First, kill a medium sized dog, then burn off the fur over a hot fire.
2. Carefully remove the skin while still warm and set aside for later (may be
used in other recpies)
3. Cut meat into 1" cubes. Marinade meat in mixture of vinegar,
peppercorn, salt and garlic for 2 hours.
4. Fry meat in oil using a large wok over an open fire, then add onions and
chopped pineapple and suate until tender.
5. Pour in tomato sauce and boiling water, add green peper, bay leaf and
tobasco.
6. Cover and simmer over warm coals until meat is tender. Blend in liver spread
and cook for additional 5-7 minutes.
- - - - - - - - - - - - - - - - - -
Suggested Wine: San Miguel Beer
Serving Ideas : Rice, naturally.
>>Im just not used to posting on a BB where everyone is so nice to each other.
>>
>>
>>I will do my best to be on my best behavior....I really will.
>>
>>Its just that I look at some of the posts and pictures of the people around her and you guys are just so.......well ummmmmmm...........NICE!!
>>
>>Dont any of you have tattoos? Have any of you ever been arrested or something?
>>
>>Comon guys.....someone make me feel at home. Tell me to stick my head up my butt and get lost!!
>>
>>So you think you're a big badass or something...is that it? Well noone around here is as mean as I am so if you have some kind of problem with that, you can kiss my a$$. Seriously. I am the meanest person on this board and noone would ever dream of messing with me. I AM TOUGH DAMMIT!!! TOUGH LIKE NAILS!!!!!!!!!
>>
Member #41, been here a while
